旸旸妈妈 发表于 2023-9-9 10:47:23

冰箱里切了1天的西瓜、冻了1年的肉…你们猜,哪样吃了

<section data-mpa-template="t" mpa-from-tpl="t" data-mpa-powered-by="yiban.io"><section mpa-from-tpl="t"><section data-mpa-template-id="834209" data-mpa-color="null" data-mpa-category="fav" mpa-from-tpl="t"><section data-mpa-template-id="792033" data-mpa-color="null" data-mpa-category="fav" mpa-from-tpl="t"><section data-color="rgb(31, 143, 225)" data-custom="rgb(31, 143, 225)" mpa-from-tpl="t"><section mpa-from-tpl="t"><section mpa-from-tpl="t"><section mpa-from-tpl="t"><section mpa-from-tpl="t"><br/></section></section></section></section></section></section></section></section></section><p><br/></p><section style="white-space: normal;margin: 0px;padding: 0px;box-sizing: border-box;text-indent: 2em;text-align: justify;line-height: 1.75em;"><span style="font-size: 16px;letter-spacing: 1px;">作为世界上最伟大的发明之一,冰箱就是全家老少的宠儿,就是食物“保险柜”。相信随便打开一家人的冰箱,我们差不多可以看到相同的配置:</span></section><section style="white-space: normal;margin: 0px;padding: 0px;box-sizing: border-box;text-indent: 2em;text-align: justify;line-height: 1.75em;"><br/></section><section style="margin: 0px 0px 10px;white-space: normal;padding: 0px;box-sizing: border-box;line-height: 1.75em;text-indent: 0em;" powered-by="xiumi.us"><section style="margin: 0px 0px 10px;white-space: normal;padding: 0px;box-sizing: border-box;line-height: 1.75em;text-indent: 0em;"><section powered-by="xiumi.us" style="margin-bottom: 10px;justify-content: flex-start;display: flex;flex-flow: row;text-align: left;"><section style="padding: 23px;display: inline-block;width: 578px;vertical-align: top;align-self: flex-start;flex: 0 0 auto;background-color: rgb(246, 248, 247);border-style: solid;border-width: 2px;border-color: rgb(93, 91, 92);box-shadow: rgb(255, 255, 255) -7px 7px 0px 0px inset;"><section powered-by="xiumi.us" style="margin: 0px 0px 10px;white-space: normal;padding: 0px;box-sizing: border-box;line-height: 1.75em;text-indent: 0em;"><p style="margin: 0px 0px 10px;white-space: normal;padding: 0px;box-sizing: border-box;line-height: 1.75em;text-indent: 0em;"><span style="letter-spacing: 1px;font-size: 16px;">切开了一天还没吃完的西瓜<br/>放了两三天的剩菜剩饭<br style="font-size: 16px;letter-spacing: 1px;text-indent: 34px;text-wrap: wrap;"/>上周买的绿叶子菜和喝了一半的红酒<br style="font-size: 16px;letter-spacing: 1px;text-indent: 34px;text-wrap: wrap;"/>各类包子花卷馒头,鸡蛋盐蛋皮蛋<br style="font-size: 16px;letter-spacing: 1px;text-indent: 34px;text-wrap: wrap;"/>各种开了一个星期到半年不等的果酱、辣酱、豆瓣酱<br style="font-size: 16px;letter-spacing: 1px;text-indent: 34px;text-wrap: wrap;"/>以及冻了以年为单位计算的鸡、鸭、冻肉、腊肉</span></p><p style="margin: 0px 0px 10px;white-space: normal;padding: 0px;box-sizing: border-box;line-height: 1.75em;text-indent: 0em;"><span style="letter-spacing: 1px;font-size: 16px;">……</span></p></section></section></section></section><p powered-by="xiumi.us" style="margin-bottom: 0px;text-wrap: wrap;"><br style="letter-spacing: 0.578px;"/></p><section style="text-indent: 2em;margin: 0px 0px 10px;white-space: normal;padding: 0px;box-sizing: border-box;line-height: 1.75em;"><span style="letter-spacing: 1px;font-size: 16px;">&nbsp;<span style="text-indent: 2em;box-sizing: border-box;">“天气这么热,这些食品不放在冰箱里,怕坏了得嘛!”</span></span></section><section style="text-indent: 2em;margin: 0px 0px 10px;white-space: normal;padding: 0px;box-sizing: border-box;line-height: 1.75em;"><strong><span style="letter-spacing: 1px;font-size: 16px;color: rgb(0, 122, 170);">错,其实很多食品放在冰箱里,一样会坏!</span></strong></section><p style="margin: 0px 0px 10px;white-space: normal;padding: 0px;box-sizing: border-box;line-height: 1.75em;text-indent: 2em;"><span style="letter-spacing: 1px;font-size: 16px;">下面,</span><span style="font-size: 16px;letter-spacing: 1px;box-sizing: border-box;font-size: 16px;">四川大学华西医院临床营养科胡雯教授、饶志勇教授与闫九明营养师</span><span style="letter-spacing: 1px;font-size: 16px;">就一起来跟大家讲一讲,大家在日常的冰箱使用中有哪些误区,不同的食物究竟该如何在冰箱中保存,保存时又有哪些讲究!</span></p></section><section style="line-height: 0;margin: 0px 0px 20px;box-sizing: border-box;" powered-by="xiumi.us"><section style="max-width: 100%;vertical-align: middle;display: inline-block;line-height: 0;box-sizing: border-box;"></section></section><section style="margin: 0px 0px 20px;box-sizing: border-box;" powered-by="xiumi.us"><p style="margin: 0px;white-space: normal;padding: 0px;box-sizing: border-box;text-align: justify;text-indent: 2em;line-height: 1.75em;"><span style="font-size: 16px;letter-spacing: 1px;text-indent: 2em;">食物发生腐败变质的主因是微生物繁殖和食物中本身所含的酶类在发挥作用。这两类物质的活动都要依赖适宜的温度和水分。而通过冷藏或冷冻,可以抑制微生物和酶类的活动,延长食物的贮藏。</span><br/></p></section><section style="text-align: left;justify-content: flex-start;display: flex;flex-flow: row;margin: 10px 0px -2px;transform: translate3d(11px, 0px, 0px);-webkit-transform: translate3d(11px, 0px, 0px);-moz-transform: translate3d(11px, 0px, 0px);-o-transform: translate3d(11px, 0px, 0px);box-sizing: border-box;" powered-by="xiumi.us"><section style="display: inline-block;width: auto;vertical-align: top;align-self: flex-start;flex: 0 0 auto;min-width: 5%;max-width: 100%;height: auto;background-color: rgb(255, 255, 255);padding: 0px 9px 0px 7px;box-sizing: border-box;"><section style="text-align: center;margin: 0px 0px -27px;line-height: 0;box-sizing: border-box;" powered-by="xiumi.us"><section style="vertical-align: middle;display: inline-block;line-height: 0;width: 40.9961px;height: auto;box-sizing: border-box;"><br/></section></section></section></section><section style="line-height: 1.75em;margin-bottom: 0px;text-indent: 0em;"><section style="text-align: justify;justify-content: flex-start;display: flex;flex-flow: row;margin: 0px 0px 10px;box-sizing: border-box;" powered-by="xiumi.us"><section style="display: inline-block;width: 100%;vertical-align: top;align-self: flex-start;flex: 0 0 auto;background-color: rgb(246, 248, 247);border-style: solid;border-width: 2px;border-color: rgb(93, 91, 92);box-shadow: rgb(255, 255, 255) -7px 7px 0px 0px inset;padding: 23px;box-sizing: border-box;"><section style="text-align: justify;box-sizing: border-box;" powered-by="xiumi.us"><p style="margin: 0px 0px 10px;text-indent: 2em;white-space: normal;padding: 0px;box-sizing: border-box;"><span style="font-size: 16px;letter-spacing: 1px;">比如霉菌生长繁殖主要的条件是25-30℃的适宜温度和必须保持一定的<span style="text-indent: 34px;text-wrap: wrap;background-color: rgb(246, 248, 247);">水分</span>,所以在0℃以下的低温状态时,水分呈冻结状态,霉菌就无法产毒。</span></p><p style="text-indent: 2em;white-space: normal;margin: 0px;padding: 0px;box-sizing: border-box;"><span style="font-size: 16px;letter-spacing: 1px;">又比如黄曲霉的最低繁殖温度范围是6-8℃,最高繁殖温度是44-46℃,最适生长温度37℃左右,最适产毒温度为28-32℃。脱离了这个范围,黄曲霉的生长可能性就降低了很多。</span></p></section></section></section></section><p><br/></p><p style="white-space: normal;margin: 0px;padding: 0px;box-sizing: border-box;" powered-by="xiumi.us"><br style="box-sizing: border-box;"/></p><p><br/></p><section style="box-sizing: border-box;" powered-by="xiumi.us"><p style="margin: 0px;white-space: normal;padding: 0px;box-sizing: border-box;line-height: 1.75em;text-indent: 2em;text-align: justify;"><span style="font-size: 16px;letter-spacing: 1px;"><span style="color: rgb(0, 122, 170);"><strong>但是大家要明白,冰箱的低温只是可以让细菌繁殖慢一点,但并不能杀毒,让细菌消失。</strong></span>我们放进冰箱的食物,多数都不是无菌的,尤其在夏季高温天气下,在冰箱外的时候,细菌已经大量繁殖在蔬菜、肉类上<span style="color: rgb(160, 160, 160);box-sizing: border-box;">(如李斯特菌),</span>放入冰箱的冷藏层,只是延缓了细菌的生长。</span></p><p style="white-space: normal;margin: 0px;padding: 0px;box-sizing: border-box;line-height: 1.75em;text-indent: 2em;text-align: justify;"><span style="font-size: 16px;letter-spacing: 1px;">只要时间足够长,仍然会发生从量变到质变的过程,食物仍然会腐败,所以<strong><span style="color: rgb(0, 122, 170);">再好的低温储藏技术也不可能保证食物无限期的新鲜。</span></strong></span></p></section><p><br/></p><p style="white-space: normal;margin: 0px;padding: 0px;box-sizing: border-box;" powered-by="xiumi.us"><br style="box-sizing: border-box;"/></p><p><br/></p><section powered-by="xiumi.us"><section><section powered-by="xiumi.us"><section><p style="line-height: 1.75em;text-indent: 2em;text-align: justify;"><span style="letter-spacing: 1px;"><strong><span style="letter-spacing: 1px;font-size: 16px;color: rgb(0, 122, 170);">问:<span style="color: rgb(0, 122, 170);letter-spacing: 0.034em;">“遭了,我冰箱头还有起码冻了一年的肉,多半都坏了,回家就赶紧悄悄咪咪扯来甩了!”</span></span></strong></span></p></section></section></section></section><section style="box-sizing: border-box;" powered-by="xiumi.us"><section style="text-indent: 2em;margin: 0px 0px 10px;white-space: normal;padding: 0px;box-sizing: border-box;line-height: 1.75em;"><span style="text-indent: 2em;box-sizing: border-box;font-size: 16px;letter-spacing: 1px;">答:这也不必要。</span></section><section style="text-indent: 2em;margin: 0px 0px 10px;white-space: normal;padding: 0px;box-sizing: border-box;line-height: 1.75em;"><span style="font-size: 16px;letter-spacing: 1px;">刚才上面那一段我们说的是冰箱的冷藏,至于冷冻层的肉、抄手、饺子,只要是常年保持不断电、温度控制在零下18度,理论上可以无限期保存。</span></section><section style="text-indent: 2em;white-space: normal;margin: 0px;padding: 0px;box-sizing: border-box;line-height: 1.75em;"><span style="font-size: 16px;letter-spacing: 1px;">但是,这仅仅是理论上,我们并不主张这样做,除了营养有流失、口感不好之外,还有个更重要的原因,下面在第二个误区详细讲。<span style="text-indent: 2em;letter-spacing: 0px;box-sizing: border-box;">&nbsp;</span></span></section></section><section style="line-height: 0;margin: 0px 0px 20px;box-sizing: border-box;" powered-by="xiumi.us"><section style="max-width: 100%;vertical-align: middle;display: inline-block;line-height: 0;box-sizing: border-box;"></section></section><p><br/></p><p style="white-space: normal;margin: 0px;padding: 0px;box-sizing: border-box;line-height: 1.75em;text-indent: 2em;"><span style="text-indent: 2em;box-sizing: border-box;font-size: 16px;letter-spacing: 1px;">虽然冷冻层的食物理论上不会坏,但这依旧是理论哈,在实际操作中冷冻层的食物尤其是肉类就不一定那么“安全”,你们想想自己有没有过下面这些“日常”的操作:</span><span style="text-indent: 2em;letter-spacing: 0px;box-sizing: border-box;font-size: 16px;"><br style="box-sizing: border-box;"/></span></p><p><br/></p><section powered-by="xiumi.us" style="margin-top: 10px;margin-bottom: -2px;text-align: left;justify-content: flex-start;display: flex;flex-flow: row;transform: translate3d(11px, 0px, 0px);"><section style="padding-right: 9px;padding-left: 7px;display: inline-block;width: auto;vertical-align: top;align-self: flex-start;flex: 0 0 auto;min-width: 5%;height: auto;background-color: rgb(255, 255, 255);"><section powered-by="xiumi.us" style="margin-bottom: -27px;text-align: center;line-height: 0;"><section style="vertical-align: middle;display: inline-block;line-height: 0;width: 40.9961px;height: auto;"><br/></section></section></section></section><section style="margin: 0px 0px 10px;white-space: normal;padding: 0px;box-sizing: border-box;text-align: justify;line-height: 1.75em;text-indent: 0em;"><section powered-by="xiumi.us" style="margin-bottom: 10px;justify-content: flex-start;display: flex;flex-flow: row;text-align: left;"><section style="padding: 23px;display: inline-block;width: 578px;vertical-align: top;align-self: flex-start;flex: 0 0 auto;background-color: rgb(246, 248, 247);border-style: solid;border-width: 2px;border-color: rgb(93, 91, 92);box-shadow: rgb(255, 255, 255) -7px 7px 0px 0px inset;"><section powered-by="xiumi.us" style="margin: 0px 0px 10px;white-space: normal;padding: 0px;box-sizing: border-box;text-align: justify;line-height: 1.75em;text-indent: 0em;"><p style="margin: 0px 0px 10px;white-space: normal;padding: 0px;box-sizing: border-box;text-align: justify;line-height: 1.75em;text-indent: 0em;"><span style="font-size: 16px;letter-spacing: 1px;">买肉回来,不分装直接甩到冷冻层,吃的时候化了切一坨剩下的又冻起<br/>临时有饭局,把解冻好的肉又丢进冰箱冻起<br/>解冻就直接把肉放在室温头或泡在温热水里解冻<br/>……</span></p></section></section></section></section><p><br/></p><p powered-by="xiumi.us" style="margin-bottom: 0px;text-wrap: wrap;"><br style="letter-spacing: 0.578px;"/></p><p><br/></p><section style="box-sizing: border-box;" powered-by="xiumi.us"><p style="margin: 0px 0px 10px;white-space: normal;padding: 0px;box-sizing: border-box;text-align: justify;line-height: 1.75em;text-indent: 2em;"><span style="font-size: 16px;letter-spacing: 1px;">这样反复把肉解冻冷冻,真的非常要不得!</span></p><p style="margin: 0px 0px 10px;white-space: normal;padding: 0px;box-sizing: border-box;text-align: justify;line-height: 1.75em;text-indent: 2em;"><span style="font-size: 16px;letter-spacing: 1px;">肉类从屠宰、运输、售卖到最后在你手中dia起,早已经不是无菌的状态了,而冰箱不管是冷冻层还是冷藏层,都只能是抑制大多数微生物的繁殖,没有杀菌功能。</span></p><p style="margin: 0px 0px 10px;white-space: normal;padding: 0px;box-sizing: border-box;text-align: justify;line-height: 1.75em;text-indent: 2em;"><span style="font-size: 16px;letter-spacing: 1px;">但在反复解冻、冷冻的过程中,尤其是高温夏天室温内解冻,这个温度可能就正好适合某些细菌疯狂生长,导致肉类中的细菌大量繁殖,人吃了就很容易引起食物中毒。</span></p><p style="white-space: normal;margin: 0px;padding: 0px;box-sizing: border-box;text-align: justify;line-height: 1.75em;text-indent: 2em;"><span style="font-size: 16px;letter-spacing: 1px;">所以当肉买回家后,<span style="color: rgb(0, 122, 170);"><strong style="box-sizing: border-box;">要切块分装后放入冰箱,吃一砣拿一砣,</strong><strong>避免反复的解冻。</strong></span>要解冻时,可先用微波炉解冻后再室温解冻,不建议直接放在室温或者温热水中解冻。</span></p><p style="white-space: normal;margin: 0px;padding: 0px;box-sizing: border-box;text-align: justify;line-height: 1.75em;text-indent: 2em;"><span style="font-size: 16px;letter-spacing: 1px;"><br/></span></p></section><section style="line-height: 0;margin: 0px 0px 20px;box-sizing: border-box;" powered-by="xiumi.us"><section style="max-width: 100%;vertical-align: middle;display: inline-block;line-height: 0;box-sizing: border-box;"></section></section><section style="box-sizing: border-box;" powered-by="xiumi.us"><p style="margin: 0px;white-space: normal;padding: 0px;box-sizing: border-box;line-height: 1.75em;text-indent: 2em;text-align: justify;"><span style="font-size: 16px;letter-spacing: 1px;">&nbsp;<span style="text-indent: 2em;box-sizing: border-box;">把冰箱当成食物“保险柜”,还有一个表现就是啥子吃的都往冰箱头塞。有些人屋头的冰箱简直是百宝箱,除了有蔬菜瓜果肉类、剩菜剩饭、饮料冰糕,还有各种零食,以及没用完的化妆品、没开封的丝袜……</span></span></p><p style="margin: 0px;white-space: normal;padding: 0px;box-sizing: border-box;line-height: 1.75em;text-indent: 2em;text-align: justify;"><span style="font-size: 16px;letter-spacing: 1px;">其实,不是所有食物都适宜放在冰箱里的:</span></p><p style="margin: 0px;white-space: normal;padding: 0px;box-sizing: border-box;line-height: 1.75em;text-indent: 2em;text-align: justify;"><span style="font-size: 16px;letter-spacing: 1px;"><br/></span></p></section><section style="line-height: 1.75em;text-indent: 2em;margin-bottom: 0px;margin-top: 0px;"><section style="text-align: justify;justify-content: flex-start;display: flex;flex-flow: row;margin: 10px 0px;box-sizing: border-box;" powered-by="xiumi.us"><section style="display: inline-block;vertical-align: top;align-self: stretch;flex: 0 0 auto;background-image: url(https://www.hbrdcm.com/plugin.php?id=wcn_editor:wx_img&url=https://mmbiz.qpic.cn/mmbiz_png/bmicP9lFnAncS2oE3n5uAMMJSSguM1H4lP2ZPLia9tTZHdEibt5Jn6lZBYg7fpfyMpavWs84bglaibtqDvdMwtjkuw/640?wx_fmt=png);margin: 0px 0px 30px;width: 3.99414px;height: auto;z-index: 1;background-position: 12.4593% 0%;background-repeat: repeat-x;background-size: auto 100%;background-attachment: scroll;box-sizing: border-box;"><svg viewbox="0 0 1 1" style="float:left;line-height:0;width:0;vertical-align:top;"></svg></section><section style="display: inline-block;vertical-align: top;align-self: stretch;flex: 100 100 0%;background-color: rgba(255, 255, 255, 0);width: auto;height: auto;padding: 0px 25px 10px;margin: 0px -4px;box-sizing: border-box;"><section style="text-align: justify;color: rgb(62, 62, 62);box-sizing: border-box;" powered-by="xiumi.us"><p style="text-indent: 2em;white-space: normal;margin: 0px;padding: 0px;box-sizing: border-box;"><span style="font-size: 16px;letter-spacing: 1px;"><strong style="box-sizing: border-box;">草莓、蓝莓、葡萄</strong>等浆果如不立刻食用则宜冷藏,24小时内食用为好。</span></p></section></section><section style="display: inline-block;width: 3.99414px;vertical-align: top;align-self: stretch;flex: 0 0 auto;background-image: url(https://www.hbrdcm.com/plugin.php?id=wcn_editor:wx_img&url=https://mmbiz.qpic.cn/mmbiz_png/bmicP9lFnAncS2oE3n5uAMMJSSguM1H4lP2ZPLia9tTZHdEibt5Jn6lZBYg7fpfyMpavWs84bglaibtqDvdMwtjkuw/640?wx_fmt=png);height: auto;margin: 30px 0px 0px;z-index: auto;background-position: 21.7901% 0%;background-repeat: repeat-x;background-size: auto 100%;background-attachment: scroll;box-sizing: border-box;"><svg viewbox="0 0 1 1" style="float:left;line-height:0;width:0;vertical-align:top;"></svg></section></section><section style="text-align: justify;justify-content: flex-start;display: flex;flex-flow: row;margin: 10px 0px;box-sizing: border-box;" powered-by="xiumi.us"><section style="display: inline-block;vertical-align: top;align-self: stretch;flex: 0 0 auto;background-image: url(https://www.hbrdcm.com/plugin.php?id=wcn_editor:wx_img&url=https://mmbiz.qpic.cn/mmbiz_png/bmicP9lFnAncS2oE3n5uAMMJSSguM1H4lP2ZPLia9tTZHdEibt5Jn6lZBYg7fpfyMpavWs84bglaibtqDvdMwtjkuw/640?wx_fmt=png);margin: 0px 0px 30px;width: 4px;height: auto;z-index: 1;background-position: 20.2392% 0%;background-repeat: repeat-x;background-size: auto 100%;background-attachment: scroll;box-sizing: border-box;"><svg viewbox="0 0 1 1" style="float:left;line-height:0;width:0;vertical-align:top;"></svg></section><section style="display: inline-block;vertical-align: top;align-self: stretch;flex: 100 100 0%;background-color: rgba(255, 255, 255, 0);width: auto;height: auto;padding: 0px 25px 10px;margin: 0px -4px;box-sizing: border-box;"><section style="text-align: justify;color: rgb(62, 62, 62);box-sizing: border-box;" powered-by="xiumi.us"><p style="text-indent: 2em;white-space: normal;margin: 0px;padding: 0px;box-sizing: border-box;"><span style="font-size: 16px;letter-spacing: 1px;"><strong style="box-sizing: border-box;">柑橘类,芒果、香蕉</strong>等热带水果,如果放进冰箱,低温反而会导致它们表皮发黑,特别是没熟透的芒果、香蕉,放进冰箱只会让它们一直保持生的状态。</span></p></section></section><section style="display: inline-block;vertical-align: top;width: 3.99414px;align-self: stretch;flex: 0 0 auto;background-image: url(https://www.hbrdcm.com/plugin.php?id=wcn_editor:wx_img&url=https://mmbiz.qpic.cn/mmbiz_png/bmicP9lFnAncS2oE3n5uAMMJSSguM1H4lP2ZPLia9tTZHdEibt5Jn6lZBYg7fpfyMpavWs84bglaibtqDvdMwtjkuw/640?wx_fmt=png);height: auto;margin: 30px 0px 0px;z-index: auto;background-position: 21.7901% 0%;background-repeat: repeat-x;background-size: auto 100%;background-attachment: scroll;box-sizing: border-box;"><svg viewbox="0 0 1 1" style="float:left;line-height:0;width:0;vertical-align:top;"></svg></section></section><section style="text-align: justify;justify-content: flex-start;display: flex;flex-flow: row;margin: 10px 0px;box-sizing: border-box;" powered-by="xiumi.us"><section style="display: inline-block;vertical-align: top;width: 4px;align-self: stretch;flex: 0 0 auto;background-image: url(https://www.hbrdcm.com/plugin.php?id=wcn_editor:wx_img&url=https://mmbiz.qpic.cn/mmbiz_png/bmicP9lFnAncS2oE3n5uAMMJSSguM1H4lP2ZPLia9tTZHdEibt5Jn6lZBYg7fpfyMpavWs84bglaibtqDvdMwtjkuw/640?wx_fmt=png);margin: 0px 0px 30px;height: auto;z-index: 1;background-position: 20.2392% 0%;background-repeat: repeat-x;background-size: auto 100%;background-attachment: scroll;box-sizing: border-box;"><svg viewbox="0 0 1 1" style="float:left;line-height:0;width:0;vertical-align:top;"></svg></section><section style="display: inline-block;vertical-align: top;width: auto;align-self: stretch;flex: 100 100 0%;background-color: rgba(255, 255, 255, 0);height: auto;padding: 0px 25px 10px;margin: 0px -4px;box-sizing: border-box;"><section style="text-align: justify;color: rgb(62, 62, 62);box-sizing: border-box;" powered-by="xiumi.us"><p style="text-indent: 2em;white-space: normal;margin: 0px;padding: 0px;box-sizing: border-box;"><span style="font-size: 16px;letter-spacing: 1px;">不同蔬果有不同的敏感温度,<strong style="box-sizing: border-box;">黄瓜、茄子、青椒</strong>等蔬菜瓜果放在冷藏室内,容易被“冻伤”变黑变软,加快腐败。</span></p></section></section><section style="display: inline-block;vertical-align: top;width: 3.99414px;align-self: stretch;flex: 0 0 auto;background-image: url(https://www.hbrdcm.com/plugin.php?id=wcn_editor:wx_img&url=https://mmbiz.qpic.cn/mmbiz_png/bmicP9lFnAncS2oE3n5uAMMJSSguM1H4lP2ZPLia9tTZHdEibt5Jn6lZBYg7fpfyMpavWs84bglaibtqDvdMwtjkuw/640?wx_fmt=png);height: auto;margin: 30px 0px 0px;z-index: auto;background-position: 21.7901% 0%;background-repeat: repeat-x;background-size: auto 100%;background-attachment: scroll;box-sizing: border-box;"><svg viewbox="0 0 1 1" style="float:left;line-height:0;width:0;vertical-align:top;"></svg></section></section><section style="text-align: justify;justify-content: flex-start;display: flex;flex-flow: row;margin: 10px 0px;box-sizing: border-box;" powered-by="xiumi.us"><section style="display: inline-block;vertical-align: top;width: 4px;align-self: stretch;flex: 0 0 auto;background-image: url(https://www.hbrdcm.com/plugin.php?id=wcn_editor:wx_img&url=https://mmbiz.qpic.cn/mmbiz_png/bmicP9lFnAncS2oE3n5uAMMJSSguM1H4lP2ZPLia9tTZHdEibt5Jn6lZBYg7fpfyMpavWs84bglaibtqDvdMwtjkuw/640?wx_fmt=png);margin: 0px 0px 30px;height: auto;z-index: 1;background-position: 20.2392% 0%;background-repeat: repeat-x;background-size: auto 100%;background-attachment: scroll;box-sizing: border-box;"><svg viewbox="0 0 1 1" style="float:left;line-height:0;width:0;vertical-align:top;"></svg></section><section style="display: inline-block;vertical-align: top;width: auto;align-self: stretch;flex: 100 100 0%;background-color: rgba(255, 255, 255, 0);height: auto;padding: 0px 25px 10px;margin: 0px -4px;box-sizing: border-box;"><section style="text-align: justify;color: rgb(62, 62, 62);box-sizing: border-box;" powered-by="xiumi.us"><p style="text-indent: 2em;white-space: normal;margin: 0px;padding: 0px;box-sizing: border-box;"><span style="font-size: 16px;letter-spacing: 1px;"><strong style="box-sizing: border-box;">土豆、芋头、红苕</strong>也没必要放在冰箱,室温保存就好。尤其是土豆,放在冷藏室内潮湿的环境反而更容易加速发芽,吃了后可能会导致中毒。</span></p></section></section><section style="display: inline-block;vertical-align: top;width: 3.99414px;align-self: stretch;flex: 0 0 auto;background-image: url(https://www.hbrdcm.com/plugin.php?id=wcn_editor:wx_img&url=https://mmbiz.qpic.cn/mmbiz_png/bmicP9lFnAncS2oE3n5uAMMJSSguM1H4lP2ZPLia9tTZHdEibt5Jn6lZBYg7fpfyMpavWs84bglaibtqDvdMwtjkuw/640?wx_fmt=png);height: auto;margin: 30px 0px 0px;z-index: auto;background-position: 21.7901% 0%;background-repeat: repeat-x;background-size: auto 100%;background-attachment: scroll;box-sizing: border-box;"><svg viewbox="0 0 1 1" style="float:left;line-height:0;width:0;vertical-align:top;"></svg></section></section><section style="text-align: justify;justify-content: flex-start;display: flex;flex-flow: row;margin: 10px 0px;box-sizing: border-box;" powered-by="xiumi.us"><section style="display: inline-block;vertical-align: top;width: 4px;align-self: stretch;flex: 0 0 auto;background-image: url(https://www.hbrdcm.com/plugin.php?id=wcn_editor:wx_img&url=https://mmbiz.qpic.cn/mmbiz_png/bmicP9lFnAncS2oE3n5uAMMJSSguM1H4lP2ZPLia9tTZHdEibt5Jn6lZBYg7fpfyMpavWs84bglaibtqDvdMwtjkuw/640?wx_fmt=png);margin: 0px 0px 30px;height: auto;z-index: 1;background-position: 20.2392% 0%;background-repeat: repeat-x;background-size: auto 100%;background-attachment: scroll;box-sizing: border-box;"><svg viewbox="0 0 1 1" style="float:left;line-height:0;width:0;vertical-align:top;"></svg></section><section style="display: inline-block;vertical-align: top;width: auto;align-self: stretch;flex: 100 100 0%;background-color: rgba(255, 255, 255, 0);height: auto;padding: 0px 25px 10px;margin: 0px -4px;box-sizing: border-box;"><section style="text-align: justify;color: rgb(62, 62, 62);box-sizing: border-box;" powered-by="xiumi.us"><p style="text-indent: 2em;white-space: normal;margin: 0px;padding: 0px;box-sizing: border-box;"><span style="font-size: 16px;letter-spacing: 1px;"><strong style="box-sizing: border-box;">葱、姜、蒜,包括洋葱</strong>等调味香辛料,也同样需要阴凉干燥的环境,一般不推荐放冰箱。</span></p></section></section><section style="display: inline-block;vertical-align: top;width: 3.99414px;align-self: stretch;flex: 0 0 auto;background-image: url(https://www.hbrdcm.com/plugin.php?id=wcn_editor:wx_img&url=https://mmbiz.qpic.cn/mmbiz_png/bmicP9lFnAncS2oE3n5uAMMJSSguM1H4lP2ZPLia9tTZHdEibt5Jn6lZBYg7fpfyMpavWs84bglaibtqDvdMwtjkuw/640?wx_fmt=png);height: auto;margin: 30px 0px 0px;z-index: auto;background-position: 21.7901% 0%;background-repeat: repeat-x;background-size: auto 100%;background-attachment: scroll;box-sizing: border-box;"><svg viewbox="0 0 1 1" style="float:left;line-height:0;width:0;vertical-align:top;"></svg></section></section><section style="text-align: justify;justify-content: flex-start;display: flex;flex-flow: row;margin: 10px 0px;box-sizing: border-box;" powered-by="xiumi.us"><section style="display: inline-block;vertical-align: top;width: 4px;align-self: stretch;flex: 0 0 auto;background-image: url(https://www.hbrdcm.com/plugin.php?id=wcn_editor:wx_img&url=https://mmbiz.qpic.cn/mmbiz_png/bmicP9lFnAncS2oE3n5uAMMJSSguM1H4lP2ZPLia9tTZHdEibt5Jn6lZBYg7fpfyMpavWs84bglaibtqDvdMwtjkuw/640?wx_fmt=png);margin: 0px 0px 30px;height: auto;z-index: 1;background-position: 20.2392% 0%;background-repeat: repeat-x;background-size: auto 100%;background-attachment: scroll;box-sizing: border-box;"><svg viewbox="0 0 1 1" style="float:left;line-height:0;width:0;vertical-align:top;"></svg></section><section style="display: inline-block;vertical-align: top;width: auto;align-self: stretch;flex: 100 100 0%;background-color: rgba(255, 255, 255, 0);height: auto;padding: 0px 25px 10px;margin: 0px -4px;box-sizing: border-box;"><section style="text-align: justify;color: rgb(62, 62, 62);box-sizing: border-box;" powered-by="xiumi.us"><p style="text-indent: 2em;white-space: normal;margin: 0px;padding: 0px;box-sizing: border-box;"><span style="font-size: 16px;letter-spacing: 1px;">还有些老辈子喜欢把开封了的食品也甩到冰箱头,比如<strong style="box-sizing: border-box;">茶叶、奶粉、速溶咖啡</strong>等,更是没有必要。放进冰箱如果密封不够严实,反而容易变潮、发霉,这些东西放在通风干燥处就可以了。</span></p></section></section><section style="display: inline-block;vertical-align: top;width: 3.99414px;align-self: stretch;flex: 0 0 auto;background-image: url(https://www.hbrdcm.com/plugin.php?id=wcn_editor:wx_img&url=https://mmbiz.qpic.cn/mmbiz_png/bmicP9lFnAncS2oE3n5uAMMJSSguM1H4lP2ZPLia9tTZHdEibt5Jn6lZBYg7fpfyMpavWs84bglaibtqDvdMwtjkuw/640?wx_fmt=png);height: auto;margin: 30px 0px 0px;z-index: auto;background-position: 21.7901% 0%;background-repeat: repeat-x;background-size: auto 100%;background-attachment: scroll;box-sizing: border-box;"><svg viewbox="0 0 1 1" style="float:left;line-height:0;width:0;vertical-align:top;"></svg></section></section></section><section style="white-space: normal;margin: 0px;padding: 0px;box-sizing: border-box;line-height: 1.75em;text-indent: 2em;text-align: justify;"><br/></section><section style="white-space: normal;margin: 0px;padding: 0px;box-sizing: border-box;line-height: 1.75em;text-indent: 2em;text-align: justify;"><span style="text-indent: 2em;box-sizing: border-box;font-size: 16px;letter-spacing: 1px;">而部分调味料如一些酱料、蚝油、沙拉酱、番茄酱等都是需要开封后冷藏的,大家买到食物还是需要看外包装分辨是否需要冷藏!</span></section><section style="line-height: 0;text-align: center;box-sizing: border-box;" powered-by="xiumi.us"><section style="vertical-align: middle;display: inline-block;line-height: 0;width: 77%;height: auto;box-sizing: border-box;"><br/></section></section><section style="line-height: 0;margin: 0px 0px 20px;box-sizing: border-box;" powered-by="xiumi.us"><section style="max-width: 100%;vertical-align: middle;display: inline-block;line-height: 0;box-sizing: border-box;"></section></section><section style="box-sizing: border-box;" powered-by="xiumi.us"><section style="text-indent: 2em;margin: 0px;white-space: normal;padding: 0px;box-sizing: border-box;text-align: justify;line-height: 1.75em;"><span style="font-size: 16px;text-indent: 2em;box-sizing: border-box;letter-spacing: 1px;">相信不仅老辈子,很多年轻人现在都坚持要等饭菜冷了才能放进冰箱,但这种做法尤其在高温的夏天是很有风险的。<br style="box-sizing: border-box;"/></span></section><section style="text-indent: 2em;margin: 0px;white-space: normal;padding: 0px;box-sizing: border-box;text-align: justify;line-height: 1.75em;"><span style="font-size: 16px;letter-spacing: 1px;">刚才我们提到了,食品中主要细菌的适宜温度是37°C,其实在8-60℃都是细菌的快速繁殖温度区间,像最近这种高温天,厨房头随随便便都是三十多度,等你把菜放冷了,细菌也就蹭蹭蹭地繁殖了。</span></section><section style="text-indent: 2em;margin: 0px;white-space: normal;padding: 0px;box-sizing: border-box;text-align: justify;line-height: 1.75em;"><span style="font-size: 16px;letter-spacing: 1px;">为了不让细菌繁殖,应该要迅速给菜品降温,尽快放进冰箱才是正确之举。</span></section><p style="text-indent: 2em;margin: 0px 0px 10px;white-space: normal;padding: 0px;box-sizing: border-box;">&nbsp;</p></section><section powered-by="xiumi.us"><section><section powered-by="xiumi.us"><section><p style="line-height: 1.75em;text-align: justify;text-indent: 2em;"><span style="color: rgb(0, 122, 170);font-size: 16px;letter-spacing: 1px;"><strong>问:<span style="color: rgb(0, 122, 170);">“不是说热菜放进冰箱对冰箱不好的嘛!”</span></strong></span></p></section></section></section></section><section style="box-sizing: border-box;" powered-by="xiumi.us"><p style="margin: 0px;white-space: normal;padding: 0px;box-sizing: border-box;line-height: 1.75em;text-align: justify;text-indent: 2em;"><span style="text-indent: 2em;box-sizing: border-box;letter-spacing: 1px;font-size: 16px;">答:朋友们,现在都2023年了,冰箱也是不断在进步嘞的嘛。虽然热菜热饭放入冰箱后,会短暂地提高冰箱内的温度,但现代的冰箱里有个东西叫温度传感器,当它感受到温度升高后,会启动让冷藏室低温状态。所以把热菜热饭放进冰箱,最多就相当于你多开了几次冰箱门,对冰箱的影响是很小的。<br style="box-sizing: border-box;"/></span></p><p style="margin: 0px;white-space: normal;padding: 0px;box-sizing: border-box;line-height: 1.75em;text-align: justify;text-indent: 2em;"><span style="font-size: 16px;letter-spacing: 1px;text-indent: 2em;">再说了,身体重要还是冰箱重要嘛!啰嗦一句,放入冰箱的饭菜一定要用保鲜膜或加盖密封哦,不能敞放!</span><br/></p></section><section style="line-height: 0;margin: 0px 0px 20px;box-sizing: border-box;" powered-by="xiumi.us"><section style="max-width: 100%;vertical-align: middle;display: inline-block;line-height: 0;box-sizing: border-box;"></section></section><p><br/></p><p style="white-space: normal;margin: 0px;padding: 0px;box-sizing: border-box;line-height: 1.75em;text-indent: 2em;text-align: justify;"><span style="font-size: 16px;letter-spacing: 1px;">切开后放了冰箱的隔夜西瓜能不能吃,一直是大家讨论的热点,网上一搜,相关的新闻也不少。</span></p><p style="white-space: normal;margin: 0px;padding: 0px;box-sizing: border-box;line-height: 1.75em;text-indent: 2em;text-align: justify;"><span style="font-size: 16px;letter-spacing: 1px;"><br/></span></p><p><br/></p><section style="text-align: center;margin-top: 10px;margin-bottom: 10px;line-height: 0;box-sizing: border-box;" powered-by="xiumi.us"><section style="max-width: 100%;vertical-align: middle;display: inline-block;line-height: 0;width: 60%;height: auto;box-sizing: border-box;"></section></section><p><br/></p><p style="text-indent: 2em;margin: 0px 0px 10px;white-space: normal;padding: 0px;box-sizing: border-box;" powered-by="xiumi.us">&nbsp;</p><p><br/></p><section powered-by="xiumi.us"><section><section powered-by="xiumi.us"><section><p style="text-indent: 2em;text-align: justify;line-height: 1.75em;"><span style="font-size: 16px;letter-spacing: 1px;color: rgb(0, 122, 170);"><strong>问:“这毕竟是个例,我吃了那么久的隔夜西瓜,也没出现过问题呀!”</strong></span></p></section></section></section></section><section style="margin: 0px;white-space: normal;padding: 0px;box-sizing: border-box;text-indent: 2em;text-align: justify;line-height: 1.75em;"><span style="text-indent: 2em;box-sizing: border-box;font-size: 16px;letter-spacing: 1px;">其实切开的隔夜西瓜能不能吃,主要还是取决于你们是咋个对待这些西瓜的,如果像下面这样储存和处理不得当,那吃了多半是会拉肚子的:</span></section><section style="margin: 0px;white-space: normal;padding: 0px;box-sizing: border-box;text-indent: 2em;text-align: justify;line-height: 1.75em;"><span style="text-indent: 2em;box-sizing: border-box;font-size: 16px;letter-spacing: 1px;"><br/></span></section><section><section powered-by="xiumi.us"><section><section powered-by="xiumi.us"><section style="text-indent: 2em;line-height: 1.75em;margin-bottom: 0px;margin-top: 0px;"><span style="letter-spacing: 1px;"><strong><span style="font-size: 16px;color: rgb(0, 122, 170);">1.西瓜买回家后,没有清洗表皮</span></strong></span></section><section style="text-indent: 2em;line-height: 1.75em;margin-bottom: 0px;margin-top: 0px;"><span style="font-size: 16px;letter-spacing: 1px;">虽然西瓜内部是无菌的,但西瓜的表皮在运输、售卖过程中含有细菌,如果不洗就直接切,那细菌和泥土灰尘都可能污染西瓜。</span></section><section style="text-indent: 2em;line-height: 1.75em;margin-bottom: 0px;margin-top: 0px;"><span style="font-size: 16px;letter-spacing: 1px;"><br/></span></section></section></section></section><section powered-by="xiumi.us"><section><section powered-by="xiumi.us"><section style="text-indent: 2em;line-height: 1.75em;margin-bottom: 0px;margin-top: 0px;"><span style="letter-spacing: 1px;"><strong><span style="font-size: 16px;color: rgb(0, 122, 170);">2.切西瓜时,没有用生熟分开的刀和菜板</span></strong></span></section><section style="text-indent: 2em;line-height: 1.75em;margin-bottom: 0px;margin-top: 0px;"><span style="font-size: 16px;letter-spacing: 1px;">如切过肉的刀具、菜板表面都可能含有沙门氏菌,西瓜被污染后便成了细菌生长的温床。</span></section><section style="text-indent: 2em;line-height: 1.75em;margin-bottom: 0px;margin-top: 0px;"><span style="font-size: 16px;letter-spacing: 1px;"><br/></span></section></section></section></section><section powered-by="xiumi.us"><section><section powered-by="xiumi.us"><section style="text-indent: 2em;line-height: 1.75em;margin-bottom: 0px;margin-top: 0px;"><span style="letter-spacing: 1px;"><span style="color: rgb(0, 122, 170);"><strong><span style="font-size: 16px;">3.切完西瓜后没有及时严密包装冷藏</span></strong></span></span></section><section style="text-indent: 2em;line-height: 1.75em;margin-bottom: 0px;margin-top: 0px;"><span style="font-size: 16px;letter-spacing: 1px;">切开后的西瓜在室温中非常容易滋生细菌,需要用干净合格的保鲜膜或食品专用盒严密覆盖后,尽快放入冰箱,生熟分开,避免微生物的交叉污染。</span></section></section></section></section></section><section style="box-sizing: border-box;" powered-by="xiumi.us"><section style="text-indent: 2em;margin: 0px;white-space: normal;padding: 0px;box-sizing: border-box;line-height: 1.75em;"><span style="letter-spacing: 1px;">&nbsp;</span></section><section style="text-indent: 2em;margin: 0px;white-space: normal;padding: 0px;box-sizing: border-box;line-height: 1.75em;"><span style="font-size: 16px;letter-spacing: 1px;">切开的西瓜如果在第一时间用干净的保鲜膜或食品专用袋密封好放冰箱,是可以过夜再吃的。但西瓜也是非常容易变质的食品,可以说一旦切开,就开启了变质过程,微生物会沿着它的切口滋生,深入果肉,直到让整个瓜都变质。</span></section><section style="text-indent: 2em;white-space: normal;margin: 0px;padding: 0px;box-sizing: border-box;line-height: 1.75em;"><span style="font-size: 16px;letter-spacing: 1px;">所以即使立即放冰箱,还是要尽快吃完。一旦发现西瓜出现变质如皮皮发软、有酸味,就不能再吃了哈!</span></section></section><p><br/></p><p style="white-space: normal;margin: 0px;padding: 0px;box-sizing: border-box;" powered-by="xiumi.us"><br style="box-sizing: border-box;"/></p><p><br/></p><section style="line-height: 0;text-align: center;box-sizing: border-box;" powered-by="xiumi.us"><section style="vertical-align: middle;display: inline-block;line-height: 0;width: 80%;height: auto;box-sizing: border-box;"></section></section><section style="line-height: 0;margin: 0px 0px 20px;box-sizing: border-box;" powered-by="xiumi.us"><section style="max-width: 100%;vertical-align: middle;display: inline-block;line-height: 0;box-sizing: border-box;"></section></section><section style="margin: 0px 0px 20px;box-sizing: border-box;" powered-by="xiumi.us"><p style="text-indent: 2em;margin: 0px;white-space: normal;padding: 0px;box-sizing: border-box;line-height: 1.75em;text-align: justify;"><span style="font-size: 16px;letter-spacing: 1px;">现在高温天气下,大家很喜欢吃点爽口的凉拌菜或者跳水泡菜,解腻又开胃,但你们可能不晓得,这两样菜不管放不放冰箱,都有食品安全的风险哦!</span></p></section><p><br/></p><ul class=" list-paddingleft-2" style="list-style-type: disc;"><li><section powered-by="xiumi.us"><section><section powered-by="xiumi.us"><section><p style="line-height: 1.75em;text-align: justify;margin-bottom: 0px;margin-top: 0px;"><span style="color: rgb(0, 122, 170);"><strong><span style="color: rgb(0, 122, 170);font-size: 16px;letter-spacing: 1px;">凉拌菜</span></strong></span></p><p style="margin-bottom: 0px;line-height: 1.75em;text-align: justify;"><span style="color: rgb(0, 122, 170);"><strong><span style="font-size: 16px;letter-spacing: 1px;"><br/></span></strong></span></p></section></section></section></section></li></ul><p><br/></p><section style="box-sizing: border-box;" powered-by="xiumi.us"><p style="text-indent: 2em;margin: 0px;white-space: normal;padding: 0px;box-sizing: border-box;line-height: 1.75em;text-align: justify;"><span style="font-size: 16px;text-indent: 2em;box-sizing: border-box;letter-spacing: 1px;">和经过高温烹调杀菌的热菜相比,凉菜大多没有经过专门的杀菌,这会使它的残留细菌相对比较多,相较热菜,凉菜的感染风险高很多。<br style="box-sizing: border-box;"/></span></p><p style="text-indent: 2em;margin: 0px;white-space: normal;padding: 0px;box-sizing: border-box;line-height: 1.75em;text-align: justify;"><span style="font-size: 16px;letter-spacing: 1px;">食材没有清洗干净、做好后放着长时间没吃或是做好后储存温度不够低,这些都会给致病微生物的繁殖创造条件,为食物中毒埋下隐患。</span></p><p style="text-indent: 2em;white-space: normal;margin: 0px;padding: 0px;box-sizing: border-box;line-height: 1.75em;text-align: justify;"><span style="font-size: 16px;letter-spacing: 1px;">最近这种高温潮湿的天气,又正好是利于致病菌<span style="color: rgb(160, 160, 160);box-sizing: border-box;">(如沙门氏菌、大肠埃希氏菌等)</span>生长和繁殖的环境,感染风险会大大增加。</span></p></section><p><br/></p><ul class=" list-paddingleft-2" style="list-style-type: disc;"><li><section powered-by="xiumi.us"><section><section powered-by="xiumi.us"><section><p style="margin-bottom: 0px;line-height: 1.75em;text-align: justify;"><span style="color: rgb(0, 122, 170);"><strong><span style="color: rgb(0, 122, 170);font-size: 16px;letter-spacing: 1px;">洗澡泡菜</span></strong></span></p><p style="margin-bottom: 0px;line-height: 1.75em;text-align: justify;"><strong><span style="font-size: 16px;letter-spacing: 1px;color: rgb(0, 122, 170);"><br/></span></strong></p></section></section></section></section></li></ul><p><br/></p><section style="box-sizing: border-box;" powered-by="xiumi.us"><p style="text-indent: 2em;margin: 0px;white-space: normal;padding: 0px;box-sizing: border-box;line-height: 1.75em;text-align: justify;"><span style="font-size: 16px;text-indent: 2em;box-sizing: border-box;letter-spacing: 1px;">吃起来爽口解腻,简直是夏日下饭、下面的好伴侣,但大家要小心的是可能存在蛔虫感染的风险哦!<br style="box-sizing: border-box;"/></span></p><p style="text-indent: 2em;margin: 0px;white-space: normal;padding: 0px;box-sizing: border-box;line-height: 1.75em;text-align: justify;"><span style="font-size: 16px;letter-spacing: 1px;">洗澡泡菜一般泡个1-2天就够了,过短的腌制时间,让蛔虫虫卵无法被有效杀灭,食用后就容易导致蛔虫感染。</span></p><p style="text-indent: 2em;margin: 0px 0px 10px;white-space: normal;padding: 0px;box-sizing: border-box;">&nbsp;</p></section><section style="text-align: left;justify-content: flex-start;display: flex;flex-flow: row;margin: 0px 0px 10px;box-sizing: border-box;" powered-by="xiumi.us"><section style="display: inline-block;width: 100%;vertical-align: top;align-self: flex-start;flex: 0 0 auto;background-image: url(https://www.hbrdcm.com/plugin.php?id=wcn_editor:wx_img&url=https://mmbiz.qpic.cn/mmbiz_png/bmicP9lFnAncS2oE3n5uAMMJSSguM1H4lP2ZPLia9tTZHdEibt5Jn6lZBYg7fpfyMpavWs84bglaibtqDvdMwtjkuw/640?wx_fmt=png);background-position: 19.0935% 48.5986%;background-repeat: repeat;background-size: 375.551%;background-attachment: scroll;box-sizing: border-box;"><section style="justify-content: flex-start;display: flex;flex-flow: row;margin: 10px 0px;transform: translate3d(13px, 0px, 0px);-webkit-transform: translate3d(13px, 0px, 0px);-moz-transform: translate3d(13px, 0px, 0px);-o-transform: translate3d(13px, 0px, 0px);box-sizing: border-box;" powered-by="xiumi.us"><section style="display: inline-block;vertical-align: bottom;align-self: flex-end;flex: 0 0 auto;border-style: solid;border-width: 0px 0px 0px 4px;border-left-color: rgb(29, 43, 102);width: auto;min-width: 5%;max-width: 100%;height: auto;padding: 0px 0px 0px 10px;box-sizing: border-box;"><section style="justify-content: flex-start;display: flex;flex-flow: row;box-sizing: border-box;" powered-by="xiumi.us"><section style="display: inline-block;width: auto;vertical-align: top;align-self: flex-start;flex: 0 0 auto;min-width: 5%;max-width: 100%;height: auto;box-sizing: border-box;"><section style="text-align: justify;color: rgb(29, 43, 102);box-sizing: border-box;" powered-by="xiumi.us"><p style="white-space: normal;margin: 0px;padding: 0px;box-sizing: border-box;"><strong style="box-sizing: border-box;">做好这些&nbsp;安全吃下饭菜</strong></p></section></section></section></section></section></section></section><section style="box-sizing: border-box;" powered-by="xiumi.us"><p style="margin: 0px;white-space: normal;padding: 0px;box-sizing: border-box;line-height: 1.75em;text-align: justify;text-indent: 2em;"><span style="font-size: 16px;text-indent: 2em;box-sizing: border-box;letter-spacing: 1px;">1. &nbsp;在凉拌菜食材的选择上,建议挑新鲜程度高的,以降低食材储存过程中微生物增殖所带来的风险。<br style="box-sizing: border-box;"/></span></p><p style="margin: 0px;white-space: normal;padding: 0px;box-sizing: border-box;line-height: 1.75em;text-align: justify;text-indent: 2em;"><span style="font-size: 16px;letter-spacing: 1px;">2. 食材充分洗净。建议用大量流水冲洗和物理揉搓,比如可以用刷子刷,也可以选择泡一泡,泡十分钟左右再洗。</span></p><p style="margin: 0px;white-space: normal;padding: 0px;box-sizing: border-box;line-height: 1.75em;text-align: justify;text-indent: 2em;"><span style="font-size: 16px;letter-spacing: 1px;">3. 砧板、刀具等器具最好做到生熟分开,避免交叉污染。盛放菜品的碗、碟等做到提前消毒,拌菜之前也要洗干净双手。</span></p><p style="white-space: normal;margin: 0px;padding: 0px;box-sizing: border-box;line-height: 1.75em;text-align: justify;text-indent: 2em;"><span style="font-size: 16px;letter-spacing: 1px;">4. 夏季凉拌菜,不宜长时间存放,因此最好现吃现拌,吃不完的凉拌菜,可短时间冷藏,但要当天消灭完,不要隔夜吃哈。</span></p></section><section style="line-height: 0;margin: 0px 0px 20px;box-sizing: border-box;" powered-by="xiumi.us"><section style="max-width: 100%;vertical-align: middle;display: inline-block;line-height: 0;box-sizing: border-box;"></section></section><p><br/></p><p style="white-space: normal;margin: 0px;padding: 0px;box-sizing: border-box;line-height: 1.75em;text-indent: 2em;text-align: justify;"><span style="text-indent: 2em;box-sizing: border-box;font-size: 16px;letter-spacing: 1px;">看完上面的内容,还不太清楚各类食物在冰箱的保存期限的,下面还有个简单的总结:</span></p><p><br/></p><section style="text-align: left;justify-content: flex-start;display: flex;flex-flow: row;box-sizing: border-box;" powered-by="xiumi.us"><section style="display: inline-block;vertical-align: top;width: 50%;align-self: flex-start;flex: 0 0 auto;padding: 0px 7px 0px 0px;box-sizing: border-box;"><section style="text-align: center;margin: 10px 0px 0px;line-height: 0;box-sizing: border-box;" powered-by="xiumi.us"><section style="max-width: 100%;vertical-align: middle;display: inline-block;line-height: 0;box-sizing: border-box;"></section></section></section></section><section style="line-height: 1.75em;"><section style="text-align: left;justify-content: flex-start;display: flex;flex-flow: row;box-sizing: border-box;" powered-by="xiumi.us"><section style="display: inline-block;vertical-align: top;width: 50%;align-self: flex-start;flex: 0 0 auto;padding: 0px 7px 0px 0px;box-sizing: border-box;"><section style="justify-content: flex-start;display: flex;flex-flow: row;margin: 10px 0px 0px;box-sizing: border-box;" powered-by="xiumi.us"><section style="display: inline-block;width: 100%;vertical-align: top;align-self: flex-start;flex: 0 0 auto;border-top: 1px solid transparent;background-image: url(https://www.hbrdcm.com/plugin.php?id=wcn_editor:wx_img&url=https://mmbiz.qpic.cn/mmbiz_png/bmicP9lFnAncS2oE3n5uAMMJSSguM1H4lP2ZPLia9tTZHdEibt5Jn6lZBYg7fpfyMpavWs84bglaibtqDvdMwtjkuw/640?wx_fmt=png);padding: 0px 15px;background-position: 99.5051% 52.3856%;background-repeat: repeat;background-size: 2532.21%;background-attachment: scroll;box-sizing: border-box;"><section style="margin: 0px 0px 10px;box-sizing: border-box;" powered-by="xiumi.us"><section style="text-align: justify;color: rgb(29, 43, 102);box-sizing: border-box;"><p style="white-space: normal;margin: 0px;padding: 0px;box-sizing: border-box;"><span style="letter-spacing: 1px;font-size: 16px;color: rgb(0, 122, 170);"><strong style="box-sizing: border-box;">肉类</strong></span></p></section></section><section style="text-align: justify;line-height: 1.6;box-sizing: border-box;" powered-by="xiumi.us"><p style="white-space: normal;margin: 0px;padding: 0px;box-sizing: border-box;"><span style="letter-spacing: 1px;font-size: 16px;">冷藏可以存放1~2天,不反复解冻情况下可长期分装冷冻</span></p></section></section></section></section><section style="display: inline-block;vertical-align: top;width: 50%;align-self: flex-start;flex: 0 0 auto;padding: 0px 0px 0px 7px;box-sizing: border-box;"><section style="text-align: center;margin: 10px 0px 0px;line-height: 0;box-sizing: border-box;" powered-by="xiumi.us"><section style="max-width: 100%;vertical-align: middle;display: inline-block;line-height: 0;box-sizing: border-box;"></section></section><section style="justify-content: flex-start;display: flex;flex-flow: row;margin: 10px 0px 0px;box-sizing: border-box;" powered-by="xiumi.us"><section style="display: inline-block;width: 100%;vertical-align: top;align-self: flex-start;flex: 0 0 auto;border-top: 1px solid transparent;background-image: url(https://www.hbrdcm.com/plugin.php?id=wcn_editor:wx_img&url=https://mmbiz.qpic.cn/mmbiz_png/bmicP9lFnAncS2oE3n5uAMMJSSguM1H4lP2ZPLia9tTZHdEibt5Jn6lZBYg7fpfyMpavWs84bglaibtqDvdMwtjkuw/640?wx_fmt=png);padding: 0px 15px;background-position: 99.5051% 52.3856%;background-repeat: repeat;background-size: 2532.21%;background-attachment: scroll;box-sizing: border-box;"><section style="margin: 0px 0px 10px;box-sizing: border-box;" powered-by="xiumi.us"><section style="text-align: justify;color: rgb(29, 43, 102);box-sizing: border-box;"><p style="white-space: normal;margin: 0px;padding: 0px;box-sizing: border-box;"><span style="letter-spacing: 1px;font-size: 16px;color: rgb(0, 122, 170);"><strong style="box-sizing: border-box;">鱼类</strong></span></p></section></section><section style="text-align: justify;line-height: 1.6;box-sizing: border-box;" powered-by="xiumi.us"><p style="white-space: normal;margin: 0px;padding: 0px;box-sizing: border-box;"><span style="letter-spacing: 1px;font-size: 16px;">一般需要冻存,建议最好不要超过两个月</span></p><p style="white-space: normal;margin: 0px;padding: 0px;box-sizing: border-box;"><br style="box-sizing: border-box;"/></p></section></section></section></section></section><section style="text-align: left;justify-content: flex-start;display: flex;flex-flow: row;margin: 10px 0px 0px;box-sizing: border-box;" powered-by="xiumi.us"><section style="display: inline-block;vertical-align: top;width: 50%;align-self: flex-start;flex: 0 0 auto;padding: 0px 7px 0px 0px;box-sizing: border-box;"><section style="text-align: center;margin: 10px 0px 0px;line-height: 0;box-sizing: border-box;" powered-by="xiumi.us"><section style="max-width: 100%;vertical-align: middle;display: inline-block;line-height: 0;box-sizing: border-box;"></section></section><section style="justify-content: flex-start;display: flex;flex-flow: row;margin: 10px 0px 0px;box-sizing: border-box;" powered-by="xiumi.us"><section style="display: inline-block;width: 100%;vertical-align: top;align-self: flex-start;flex: 0 0 auto;border-top: 1px solid transparent;background-image: url(https://www.hbrdcm.com/plugin.php?id=wcn_editor:wx_img&url=https://mmbiz.qpic.cn/mmbiz_png/bmicP9lFnAncS2oE3n5uAMMJSSguM1H4lP2ZPLia9tTZHdEibt5Jn6lZBYg7fpfyMpavWs84bglaibtqDvdMwtjkuw/640?wx_fmt=png);padding: 0px 15px;background-position: 99.5051% 52.3856%;background-repeat: repeat;background-size: 2532.21%;background-attachment: scroll;box-sizing: border-box;"><section style="margin: 0px 0px 10px;box-sizing: border-box;" powered-by="xiumi.us"><section style="text-align: justify;color: rgb(29, 43, 102);box-sizing: border-box;"><p style="white-space: normal;margin: 0px;padding: 0px;box-sizing: border-box;"><span style="letter-spacing: 1px;font-size: 16px;color: rgb(0, 122, 170);"><strong style="letter-spacing: 0px;box-sizing: border-box;">水果蔬菜</strong></span></p></section></section><section style="text-align: justify;line-height: 1.6;box-sizing: border-box;" powered-by="xiumi.us"><p style="white-space: normal;margin: 0px;padding: 0px;box-sizing: border-box;"><span style="letter-spacing: 1px;font-size: 16px;">除不建议放入冰箱的之外,其余可以冷藏存放3~5天</span></p><p style="white-space: normal;margin: 0px;padding: 0px;box-sizing: border-box;"><br style="box-sizing: border-box;"/></p></section></section></section></section><section style="display: inline-block;vertical-align: top;width: 50%;align-self: flex-start;flex: 0 0 auto;padding: 0px 0px 0px 7px;box-sizing: border-box;"><section style="text-align: center;margin: 10px 0px 0px;line-height: 0;box-sizing: border-box;" powered-by="xiumi.us"><section style="max-width: 100%;vertical-align: middle;display: inline-block;line-height: 0;box-sizing: border-box;"></section></section><section style="justify-content: flex-start;display: flex;flex-flow: row;margin: 10px 0px 0px;box-sizing: border-box;" powered-by="xiumi.us"><section style="display: inline-block;width: 100%;vertical-align: top;align-self: flex-start;flex: 0 0 auto;border-top: 1px solid transparent;background-image: url(https://www.hbrdcm.com/plugin.php?id=wcn_editor:wx_img&url=https://mmbiz.qpic.cn/mmbiz_png/bmicP9lFnAncS2oE3n5uAMMJSSguM1H4lP2ZPLia9tTZHdEibt5Jn6lZBYg7fpfyMpavWs84bglaibtqDvdMwtjkuw/640?wx_fmt=png);padding: 0px 15px;background-position: 99.5051% 52.3856%;background-repeat: repeat;background-size: 2532.21%;background-attachment: scroll;box-sizing: border-box;"><section style="margin: 0px 0px 10px;box-sizing: border-box;" powered-by="xiumi.us"><section style="text-align: justify;color: rgb(29, 43, 102);box-sizing: border-box;"><p style="white-space: normal;margin: 0px;padding: 0px;box-sizing: border-box;"><span style="letter-spacing: 1px;font-size: 16px;color: rgb(0, 122, 170);"><strong style="letter-spacing: 0px;box-sizing: border-box;">生鸡蛋</strong></span></p></section></section><section style="text-align: justify;line-height: 1.6;box-sizing: border-box;" powered-by="xiumi.us"><p style="white-space: normal;margin: 0px;padding: 0px;box-sizing: border-box;"><span style="letter-spacing: 1px;font-size: 16px;">冷藏可存放3-5周</span></p><p style="white-space: normal;margin: 0px;padding: 0px;box-sizing: border-box;"><br style="box-sizing: border-box;"/></p></section></section></section></section></section><section style="text-align: left;justify-content: flex-start;display: flex;flex-flow: row;margin: 10px 0px 0px;box-sizing: border-box;" powered-by="xiumi.us"><section style="display: inline-block;vertical-align: top;width: 50%;align-self: flex-start;flex: 0 0 auto;padding: 0px 7px 0px 0px;box-sizing: border-box;"><section style="text-align: center;margin: 10px 0px 0px;line-height: 0;box-sizing: border-box;" powered-by="xiumi.us"><section style="max-width: 100%;vertical-align: middle;display: inline-block;line-height: 0;box-sizing: border-box;"></section></section><section style="justify-content: flex-start;display: flex;flex-flow: row;margin: 10px 0px 0px;box-sizing: border-box;" powered-by="xiumi.us"><section style="display: inline-block;width: 100%;vertical-align: top;align-self: flex-start;flex: 0 0 auto;border-top: 1px solid transparent;background-image: url(https://www.hbrdcm.com/plugin.php?id=wcn_editor:wx_img&url=https://mmbiz.qpic.cn/mmbiz_png/bmicP9lFnAncS2oE3n5uAMMJSSguM1H4lP2ZPLia9tTZHdEibt5Jn6lZBYg7fpfyMpavWs84bglaibtqDvdMwtjkuw/640?wx_fmt=png);padding: 0px 15px;background-position: 98.3203% 56.1377%;background-repeat: repeat;background-size: 3654.73%;background-attachment: scroll;box-sizing: border-box;"><section style="margin: 0px 0px 10px;box-sizing: border-box;" powered-by="xiumi.us"><section style="text-align: justify;color: rgb(29, 43, 102);box-sizing: border-box;"><p style="white-space: normal;margin: 0px;padding: 0px;box-sizing: border-box;"><span style="letter-spacing: 1px;font-size: 16px;color: rgb(0, 122, 170);"><strong style="letter-spacing: 0px;box-sizing: border-box;">豆腐</strong></span></p></section></section><section style="text-align: justify;line-height: 1.6;box-sizing: border-box;" powered-by="xiumi.us"><p style="white-space: normal;margin: 0px;padding: 0px;box-sizing: border-box;"><span style="letter-spacing: 1px;font-size: 16px;">未开封或完整状态下需立即冷藏保存,一顿吃不完不建议留到下一顿</span></p></section></section></section></section><section style="display: inline-block;vertical-align: top;width: 50%;align-self: flex-start;flex: 0 0 auto;padding: 0px 0px 0px 7px;box-sizing: border-box;"><section style="text-align: center;margin: 10px 0px 0px;line-height: 0;box-sizing: border-box;" powered-by="xiumi.us"><section style="max-width: 100%;vertical-align: middle;display: inline-block;line-height: 0;box-sizing: border-box;"></section></section><section style="justify-content: flex-start;display: flex;flex-flow: row;margin: 10px 0px 0px;box-sizing: border-box;" powered-by="xiumi.us"><section style="display: inline-block;width: 100%;vertical-align: top;align-self: flex-start;flex: 0 0 auto;border-top: 1px solid transparent;background-image: url(https://www.hbrdcm.com/plugin.php?id=wcn_editor:wx_img&url=https://mmbiz.qpic.cn/mmbiz_png/bmicP9lFnAncS2oE3n5uAMMJSSguM1H4lP2ZPLia9tTZHdEibt5Jn6lZBYg7fpfyMpavWs84bglaibtqDvdMwtjkuw/640?wx_fmt=png);padding: 0px 15px;background-position: 99.5051% 52.3856%;background-repeat: repeat;background-size: 2532.21%;background-attachment: scroll;box-sizing: border-box;"><section style="margin: 0px 0px 10px;box-sizing: border-box;" powered-by="xiumi.us"><section style="text-align: justify;color: rgb(29, 43, 102);box-sizing: border-box;"><p style="white-space: normal;margin: 0px;padding: 0px;box-sizing: border-box;"><span style="letter-spacing: 1px;font-size: 16px;color: rgb(0, 122, 170);"><strong style="letter-spacing: 0px;box-sizing: border-box;">剩菜</strong></span></p></section></section><section style="text-align: justify;line-height: 1.6;box-sizing: border-box;" powered-by="xiumi.us"><p style="white-space: normal;margin: 0px;padding: 0px;box-sizing: border-box;"><span style="letter-spacing: 1px;font-size: 16px;">剩的素菜建议当天吃完;剩的荤菜可冷藏存放1-2天</span></p><p style="white-space: normal;margin: 0px;padding: 0px;box-sizing: border-box;"><br style="box-sizing: border-box;"/></p></section></section></section></section></section><section style="text-align: left;justify-content: flex-start;display: flex;flex-flow: row;margin: 10px 0px 0px;box-sizing: border-box;" powered-by="xiumi.us"><section style="display: inline-block;vertical-align: top;width: 50%;align-self: flex-start;flex: 0 0 auto;padding: 0px 7px 0px 0px;box-sizing: border-box;"><section style="text-align: center;margin: 10px 0px 0px;line-height: 0;box-sizing: border-box;" powered-by="xiumi.us"><section style="max-width: 100%;vertical-align: middle;display: inline-block;line-height: 0;box-sizing: border-box;"></section></section><section style="justify-content: flex-start;display: flex;flex-flow: row;margin: 10px 0px 0px;box-sizing: border-box;" powered-by="xiumi.us"><section style="display: inline-block;width: 100%;vertical-align: top;align-self: flex-start;flex: 0 0 auto;border-top: 1px solid transparent;background-image: url(https://www.hbrdcm.com/plugin.php?id=wcn_editor:wx_img&url=https://mmbiz.qpic.cn/mmbiz_png/bmicP9lFnAncS2oE3n5uAMMJSSguM1H4lP2ZPLia9tTZHdEibt5Jn6lZBYg7fpfyMpavWs84bglaibtqDvdMwtjkuw/640?wx_fmt=png);padding: 0px 15px;background-position: 99.5051% 52.3856%;background-repeat: repeat;background-size: 2532.21%;background-attachment: scroll;box-sizing: border-box;"><section style="margin: 0px 0px 10px;box-sizing: border-box;" powered-by="xiumi.us"><section style="text-align: justify;color: rgb(29, 43, 102);box-sizing: border-box;"><p style="white-space: normal;margin: 0px;padding: 0px;box-sizing: border-box;"><span style="letter-spacing: 1px;font-size: 16px;color: rgb(0, 122, 170);"><strong style="letter-spacing: 0px;box-sizing: border-box;">凉拌菜</strong></span></p></section></section><section style="text-align: justify;line-height: 1.6;box-sizing: border-box;" powered-by="xiumi.us"><p style="white-space: normal;margin: 0px;padding: 0px;box-sizing: border-box;"><span style="letter-spacing: 1px;font-size: 16px;">当天吃完,不建议冷藏</span></p><p style="white-space: normal;margin: 0px;padding: 0px;box-sizing: border-box;"><br style="box-sizing: border-box;"/></p></section></section></section></section><section style="display: inline-block;vertical-align: top;width: 50%;align-self: flex-start;flex: 0 0 auto;padding: 0px 0px 0px 7px;box-sizing: border-box;"><section style="text-align: center;margin: 10px 0px 0px;line-height: 0;box-sizing: border-box;" powered-by="xiumi.us"><section style="max-width: 100%;vertical-align: middle;display: inline-block;line-height: 0;box-sizing: border-box;"></section></section><section style="justify-content: flex-start;display: flex;flex-flow: row;margin: 10px 0px 0px;box-sizing: border-box;" powered-by="xiumi.us"><section style="display: inline-block;width: 100%;vertical-align: top;align-self: flex-start;flex: 0 0 auto;border-top: 1px solid transparent;background-image: url(https://www.hbrdcm.com/plugin.php?id=wcn_editor:wx_img&url=https://mmbiz.qpic.cn/mmbiz_png/bmicP9lFnAncS2oE3n5uAMMJSSguM1H4lP2ZPLia9tTZHdEibt5Jn6lZBYg7fpfyMpavWs84bglaibtqDvdMwtjkuw/640?wx_fmt=png);padding: 0px 15px;background-position: 99.5051% 52.3856%;background-repeat: repeat;background-size: 2532.21%;background-attachment: scroll;box-sizing: border-box;"><section style="margin: 0px 0px 10px;box-sizing: border-box;" powered-by="xiumi.us"><section style="text-align: justify;color: rgb(29, 43, 102);box-sizing: border-box;"><p style="white-space: normal;margin: 0px;padding: 0px;box-sizing: border-box;"><span style="letter-spacing: 1px;font-size: 16px;color: rgb(0, 122, 170);"><strong style="letter-spacing: 0px;box-sizing: border-box;">米饭、馒头等</strong></span></p></section></section><section style="text-align: justify;line-height: 1.6;box-sizing: border-box;" powered-by="xiumi.us"><p style="white-space: normal;margin: 0px;padding: 0px;box-sizing: border-box;"><span style="letter-spacing: 1px;font-size: 16px;">冷藏可存放1-2天</span></p><p style="white-space: normal;margin: 0px;padding: 0px;box-sizing: border-box;"><br style="box-sizing: border-box;"/></p></section></section></section></section></section></section><section style="white-space: normal;margin: 0px;padding: 0px;box-sizing: border-box;line-height: 1.75em;"><br/></section><section style="box-sizing: border-box;" powered-by="xiumi.us"><section style="text-indent: 2em;white-space: normal;margin: 0px;padding: 0px;box-sizing: border-box;line-height: 1.75em;"><span style="text-indent: 2em;box-sizing: border-box;letter-spacing: 1px;font-size: 16px;">如果想看更详细的,美国农业部食品安全和检验服务部门就食物在冰箱中冷藏储存,给出了一个食物储存安全表,供大家参考,但这都是比较理想的期限哈,实际上节约勤劳的老母亲老父亲在使用中还要打点折扣。</span></section></section><p><br/></p><p style="white-space: normal;margin: 0px;padding: 0px;box-sizing: border-box;" powered-by="xiumi.us"><br style="box-sizing: border-box;"/></p><p><br/></p><section style="line-height: 0;box-sizing: border-box;" powered-by="xiumi.us"><section style="max-width: 100%;vertical-align: middle;display: inline-block;line-height: 0;box-sizing: border-box;"></section></section><section style="box-sizing: border-box;" powered-by="xiumi.us"><section style="margin: 0px;white-space: normal;padding: 0px;box-sizing: border-box;text-indent: 0em;text-align: center;">&nbsp;<span style="color: rgb(160, 160, 160);font-size: 16px;text-indent: 2em;letter-spacing: 0px;box-sizing: border-box;">(不同食物冷藏和冷冻保存时间)</span></section><section style="margin: 0px;white-space: normal;padding: 0px;box-sizing: border-box;text-indent: 0em;text-align: center;"><span style="color: rgb(160, 160, 160);font-size: 16px;text-indent: 2em;letter-spacing: 0px;box-sizing: border-box;"><br/></span></section><section style="margin: 0px;white-space: normal;padding: 0px;box-sizing: border-box;text-indent: 0em;text-align: center;"><span style="color: rgb(160, 160, 160);font-size: 16px;text-indent: 2em;letter-spacing: 0px;box-sizing: border-box;"><br/></span></section><section style="margin: 0px; white-space: normal; padding: 0px; box-sizing: border-box; text-indent: 0em; text-align: left;"><span style="color: rgb(160, 160, 160);font-size: 16px;text-indent: 2em;letter-spacing: 0px;box-sizing: border-box;">来源:天府新青年</span></section></section><p><br/></p><link rel="stylesheet" href="//www.hbrdcm.com/source/plugin/wcn_editor/public/wcn_editor_fit.css?v134_ekV" id="wcn_editor_css"/>
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查看完整版本: 冰箱里切了1天的西瓜、冻了1年的肉…你们猜,哪样吃了